While the specific questions may vary depending on the hiring manager and the role, this guide will give you a solid foundation to help you prepare. Click on the tiles below to explore our example questions for each type of role.
One or two questions will be asked from each section
Commis/CDP/Sous Chef
Based on the menu submission or mystery seasonal basket at shortlist stage:
Main course dish created from the above.
Time: 2 hours
Management/Head Chef
Based on the menu submission or mystery seasonal basket at shortlist stage:
- 2 canapes
- 3 courses
Time: 2 hours